Description
B. Braun's Nutrilipid 20% Soybean Oil IV Fat Emulsion can be used as a source of calories and essential fatty acids for parenteral nutrition and as a source of essential fatty acids when a deficiency occurs when oral or enteral nutrition is not possible, insufficient, or contraindicated.
Each 100 mL of Nutrilipid 20% contains: Soybean Oil 20 g, Egg Yolk phospholipid 1.2 g, Glycerin USP (glycerol) 2.5 g, Sodium Oleate 0.03 g, and Water for Injection USP qs. pH adjusted with Sodium Hydroxide NF.
This sterile, nonpyrogenic fat emulsion is prepared for intravenous administration.
Features
B. Braun Nutrilipid 20% Soybean Oil IV Fat Emulsion Features
- Oxygen sensor detects product integrity.
- Easy to spike port.
- Linear and 2D bar coding.
- Specific Gravity: 0.989.
Configurations
B. Braun Nutrilipid 20% Soybean Oil IV Fat Emulsion Configurations
SKU | Configuration | Shelf Life | Ordering Unit | Units per Case | Dimensions per Case | Shipping Weight per Case |
---|---|---|---|---|---|---|
#S4603 | 250 mL Flexible Container | 24 Months | Case | 12 | 15.354 x 10.236 x 4.724 inches | 8.796 lb |
#S4600 | 1,000 mL Flexible Container | 24 Months | Case | 8 | 15.354 x 11.417 x 7.480 inches | 19.952 lb |
#S4601 | 500 mL Flexible Container | 24 Months | Case | 12 | 15.354 x 11.417 x 7.480 inches | 16.028 lb |
Note: All containers are not made with DEHP, natural rubber, or PVC.
Literature
B. Braun Nutrilipid 20% Soybean Oil IV Fat Emulsion Literature
B. Braun PN360 Pediatrics Brochure
B. Braun Preparation Instructions for Nutrilipid 20% Pharmacy Bulk Pack Bags for Pharmacists
B. Braun Use of Admixtures in Nutrilipid Infusion Bags for Nursing
B. Braun Nutrilipid 20% 250 mL and 500 mL Containers Spike Port Location Poster