- Condition: Factory New
-
Learn more:
- MFR: Kent Precision Foods Ships from MFI Medical
- MPN: J574-46800
Frequently asked questions
Does this thickener alter the taste of beverages?
No, the Thick-It Original is specifically engineered with a flavor-neutral formulation. It allows you to thicken liquids and pureed foods while maintaining their original taste profile, ensuring high patient satisfaction.
Can it be used for both hot and cold items?
Yes, this powder is designed for versatility. It provides consistent performance when mixed into a wide variety of both hot and cold menu items.
Is this product suitable for institutional kitchens?
Absolutely. Supplied in a 25-pound bulk bag, it is specifically curated for high-volume foodservice environments that require large-scale, reliable preparation.
What are the primary ingredients used?
The formulation is simple and effective, containing only two main ingredients:
- Modified Cornstarch
- Maltodextrin
Is the mixing process quick and efficient?
Yes, it is designed for fast-paced environments. The powder is formulated to dissolve quickly, allowing for efficient preparation in professional kitchens.
What is the recommended serving size?
The standard serving size is 1-1/3 tablespoons. Each serving contains approximately 20 calories.
Is this product safe for children and adults?
Yes, Thick-It Original is intended for individuals 12 years of age and older, making it suitable for both adolescent and adult nutritional management.
Does it help meet standardized dietary requirements?
Yes, it is a trusted tool for dysphagia management, providing the reliability needed to meet standardized dietary consistency requirements across various food and beverage types.
Where is this food thickener manufactured?
This product is proudly manufactured in the United States by Kent Precision Foods, adhering to rigorous standards for quality and reliability.
Does it effectively maintain the integrity of pureed food?
Yes, the powder is designed to integrate seamlessly into pureed food items, ensuring that the nutritional density and flavor remain intact for those with swallowing difficulties.